Dr Kirstie O'Neill
(hi/ei)
Uwch Ddarlithydd mewn Daearyddiaeth Amgylcheddol
Ysgol Daearyddiaeth a Chynllunio
- Ar gael fel goruchwyliwr ôl-raddedig
Trosolwyg
Rwy'n ddaearyddwr dynol beirniadol sydd â diddordebau ymchwil mewn llywodraethu amgylcheddol a thrawsnewidiadau cynaliadwyedd, yn enwedig gan eu bod yn ymwneud â'r economi werdd, adeiladu cynaliadwy a systemau bwyd amgen, yn ogystal â strategaethau cynaliadwyedd trefol. Rwyf wedi archwilio'r meysydd hyn trwy fy PhD (Hull, 2012) a nifer o brosiectau ymchwil ôl-ddoethurol gyda chydweithwyr ym Mhrifysgol Caerhirfryn a Phrifysgol Hull.
Rwy'n pryderu'n benodol am yr hinsawdd sy'n newid yn gyflym ac yn cyflymu problemau amgylcheddol ac i ddeall sut mae bodau dynol yn byw gyda newid amgylcheddol, ac yn ymateb i'r materion hyn. Mae cynlluniau ymchwil yn y dyfodol yn ymwneud â sut mae gwleidyddiaeth amgylcheddol (ail)yn cael eu trafod ar wahanol raddfeydd daearyddol, mewn hinsawdd wleidyddol newidiol yng nghyd-destun newid hinsoddol.
Mae ymchwil gyfredol yn ymwneud â'r datganiadau argyfwng hinsawdd a sut mae strategaethau cynaliadwyedd presennol prifysgolion yn eu paratoi i ddelio â heriau'r dyfodol o roi'r datganiadau argyfwng hinsawdd ar waith. Mae ail brosiect yn ymwneud â dimensiynau lluosog feganiaeth, o ystyried y diddordeb cynyddol yn hyn fel maes bwyta a allai gyfrannu at ddyfodol effaith is.
Cyhoeddiad
2024
- O'Neill, K. and Affolderbach, J. 2024. Assembling place-based transitions: capitalist logics of green building in Vancouver, Canada. Urban Geography 24(5), pp. 840-862. (10.1080/02723638.2023.2243132)
- Affolderbach, J. and O'Neill, K. 2024. Everyday sustainability transitions through green building: Spatial perspectives on materialities, discourses and lived sustainabilities. European Urban and Regional Studies 31(2), pp. 168-183. (10.1177/09697764231216407)
- O'Neill, K. 2024. Good food or industrial food: discourses of the rural idyll and alternative food networks. Journal of Rural Studies 105, article number: 103199. (10.1016/j.jrurstud.2024.103199)
- Herman, A. and O'Neill, K. 2024. The geographies of veganism: Exploring the complex entanglements of places, plants, peoples and profits through vegan food practices. Progress in Environmental Geography
2023
- O'Neill, K. 2023. Can universities be climate leaders?. In: Bryer, T. et al. eds. Rethinking University-Community Policy Connections.. Rethinking University-Community Policy Connections Cham, Switzerland: Palgrave-Macmillan, pp. 63-81., (10.1007/978-3-031-17686-9_4)
2021
- O'Neill, K. and Sinden, C. 2021. Universities, sustainability, and neoliberalism: contradictions of the climate emergency declarations.. Politics and Governance 9(2), pp. 29-40. (10.17645/pag.v9i2.3872)
2020
- O'Neill, K. and Gibbs, D. 2020. Sustainability transitions and policy dismantling: Zero carbon housing in the UK. Geoforum 108, pp. 119-129. (10.1016/j.geoforum.2019.11.011)
2019
- Affolderbach, J., O'Neill, K. and Preller, B. 2019. Global-local tensions in urban green neighbourhoods: A policy mobilities approach to discursive change. Geografiska Annaler: Series B, Human Geography 101(4), pp. 271-290. (10.1080/04353684.2019.1681286)
- Gormally, A. M., O'Neill, K., Hazas, M. D., Bates, O. E. G. and Friday, A. J. 2019. ‘Doing good science’: The impact of invisible energy policies on laboratory energy demand in higher education.. Energy Research and Social Science 52, pp. 123-131. (10.1016/j.erss.2019.02.012)
- O'Neill, K. J., Clear, A. K., Friday, A. and Hazas, M. 2019. 'Fractures' in food practices: exploring transitions towards sustainable food.. Agriculture and Human Values 36, pp. 225-239. (10.1007/s10460-019-09913-6)
2018
- O'Neill, K. 2018. Robert Biel: Sustainable Food Systems: The role of the city. UCL Press, London, 2016, 145pp. [Book Review]. Agriculture and Human Values 35(4), pp. 911-912. (10.1007/s10460-018-9864-6)
- O'Neill, K. and Gibbs, D. 2018. Green building and sustainability: diffusing green building approaches in the UK and Germany. In: Brinkmann, R. and Garren, S. eds. The Palgrave Handbook Of Sustainability: Case Studies And Practical Solutions. Palgrave, pp. 547-565.
- O'Neill, K. and Affolderbach, J. 2018. Vancouver: leading green building transitions?. In: Affolderbach, J. and Schulz, C. eds. Green Building Transitions Regional Trajectories of Innovation in Europe, Canada and Australia,. Springer, pp. 99-131.
2016
- Gibbs, D. and O'Neill, K. 2016. Future green economies and regional development: a research agenda. Regional Studies 51(1), pp. 161-173. (10.1080/00343404.2016.1255719)
- Clear, A. K., O'Neill, K., Friday, A. and Hazas, M. 2016. Bearing an open “Pandora's Box”: HCI for reconciling everyday food and sustainability. ACM Transactions on Computer-Human Interaction 23(5), article number: 28. (10.1145/2970817)
- O'Neill, K. and Gibbs, D. 2016. Rethinking green entrepreneurship? Fluid narratives of the green economy. Environment and Planning A 48(9), pp. 1727-1749. (10.1177/0308518X16650453)
- Hultman, M., Bonnedahl, K. J. and O'Neill, K. J. 2016. Unsustainable societies - sustainable businesses? Introduction to special issue of small enterprise research on transitional Ecopreneurs. Small Enterprise Research 23(1), pp. 1-9. (10.1080/13215906.2016.1188719)
2015
- Gibbs, D. and O'Neill, K. 2015. Building a green economy? Sustainability transitions in the UK building sector. Geoforum 59, pp. 133-141. (10.1016/j.geoforum.2014.12.004)
- Clear, A. K., O'Neill, K. and Friday, A. 2015. Designing for transitions to sustainable lifestyles. Interactions 22(3), pp. 56-58. (10.1145/2743034)
2014
- Gibbs, D. and O'Neill, K. 2014. The green economy, sustainability transitions and transition regions: a case study of Boston. Geografiska Annaler: Series B, Human Geography 96(3), pp. 201-216. (10.1111/geob.12046)
- O'Neill, K. J. 2014. Situating the 'alternative' within the 'conventional' - local food experiences from the East Riding of Yorkshire, UK. Journal of Rural Studies 35, pp. 112-122. (10.1016/j.jrurstud.2014.04.008)
- O'Neill, K. 2014. Localized food systems - what role does place play?. Regional Studies, Regional Science 1(1), pp. 82-87. (10.1080/21681376.2014.904596)
- Gibbs, D. and O'Neill, K. 2014. Rethinking sociotechnical transitions and green entrepreneurship: The potential for transformative change in the green building sector. Environment and Planning A 46, pp. 1088-1107. (10.1068/a46259)
2013
- O'Neill, K. J. and Gibbs, D. C. 2013. Towards a sustainable economy? Socio-technical transitions in the green building sector. Local Environment 19(6), pp. 572-590. (10.1080/13549839.2013.818954)
2012
- Gibbs, D. and O'Neill, K. 2012. Green entrepreneurship: Building a green economy? - Evidence from the UK. In: Underwood, S. et al. eds. Social and Sustainable Enterprise: Changing the Nature of Business., Vol. 2. (Contemporary Issues in Entrepreneurship Research Emerald, pp. 75-96.
Articles
- O'Neill, K. and Affolderbach, J. 2024. Assembling place-based transitions: capitalist logics of green building in Vancouver, Canada. Urban Geography 24(5), pp. 840-862. (10.1080/02723638.2023.2243132)
- Affolderbach, J. and O'Neill, K. 2024. Everyday sustainability transitions through green building: Spatial perspectives on materialities, discourses and lived sustainabilities. European Urban and Regional Studies 31(2), pp. 168-183. (10.1177/09697764231216407)
- O'Neill, K. 2024. Good food or industrial food: discourses of the rural idyll and alternative food networks. Journal of Rural Studies 105, article number: 103199. (10.1016/j.jrurstud.2024.103199)
- Herman, A. and O'Neill, K. 2024. The geographies of veganism: Exploring the complex entanglements of places, plants, peoples and profits through vegan food practices. Progress in Environmental Geography
- O'Neill, K. and Sinden, C. 2021. Universities, sustainability, and neoliberalism: contradictions of the climate emergency declarations.. Politics and Governance 9(2), pp. 29-40. (10.17645/pag.v9i2.3872)
- O'Neill, K. and Gibbs, D. 2020. Sustainability transitions and policy dismantling: Zero carbon housing in the UK. Geoforum 108, pp. 119-129. (10.1016/j.geoforum.2019.11.011)
- Affolderbach, J., O'Neill, K. and Preller, B. 2019. Global-local tensions in urban green neighbourhoods: A policy mobilities approach to discursive change. Geografiska Annaler: Series B, Human Geography 101(4), pp. 271-290. (10.1080/04353684.2019.1681286)
- Gormally, A. M., O'Neill, K., Hazas, M. D., Bates, O. E. G. and Friday, A. J. 2019. ‘Doing good science’: The impact of invisible energy policies on laboratory energy demand in higher education.. Energy Research and Social Science 52, pp. 123-131. (10.1016/j.erss.2019.02.012)
- O'Neill, K. J., Clear, A. K., Friday, A. and Hazas, M. 2019. 'Fractures' in food practices: exploring transitions towards sustainable food.. Agriculture and Human Values 36, pp. 225-239. (10.1007/s10460-019-09913-6)
- O'Neill, K. 2018. Robert Biel: Sustainable Food Systems: The role of the city. UCL Press, London, 2016, 145pp. [Book Review]. Agriculture and Human Values 35(4), pp. 911-912. (10.1007/s10460-018-9864-6)
- Gibbs, D. and O'Neill, K. 2016. Future green economies and regional development: a research agenda. Regional Studies 51(1), pp. 161-173. (10.1080/00343404.2016.1255719)
- Clear, A. K., O'Neill, K., Friday, A. and Hazas, M. 2016. Bearing an open “Pandora's Box”: HCI for reconciling everyday food and sustainability. ACM Transactions on Computer-Human Interaction 23(5), article number: 28. (10.1145/2970817)
- O'Neill, K. and Gibbs, D. 2016. Rethinking green entrepreneurship? Fluid narratives of the green economy. Environment and Planning A 48(9), pp. 1727-1749. (10.1177/0308518X16650453)
- Hultman, M., Bonnedahl, K. J. and O'Neill, K. J. 2016. Unsustainable societies - sustainable businesses? Introduction to special issue of small enterprise research on transitional Ecopreneurs. Small Enterprise Research 23(1), pp. 1-9. (10.1080/13215906.2016.1188719)
- Gibbs, D. and O'Neill, K. 2015. Building a green economy? Sustainability transitions in the UK building sector. Geoforum 59, pp. 133-141. (10.1016/j.geoforum.2014.12.004)
- Clear, A. K., O'Neill, K. and Friday, A. 2015. Designing for transitions to sustainable lifestyles. Interactions 22(3), pp. 56-58. (10.1145/2743034)
- Gibbs, D. and O'Neill, K. 2014. The green economy, sustainability transitions and transition regions: a case study of Boston. Geografiska Annaler: Series B, Human Geography 96(3), pp. 201-216. (10.1111/geob.12046)
- O'Neill, K. J. 2014. Situating the 'alternative' within the 'conventional' - local food experiences from the East Riding of Yorkshire, UK. Journal of Rural Studies 35, pp. 112-122. (10.1016/j.jrurstud.2014.04.008)
- O'Neill, K. 2014. Localized food systems - what role does place play?. Regional Studies, Regional Science 1(1), pp. 82-87. (10.1080/21681376.2014.904596)
- Gibbs, D. and O'Neill, K. 2014. Rethinking sociotechnical transitions and green entrepreneurship: The potential for transformative change in the green building sector. Environment and Planning A 46, pp. 1088-1107. (10.1068/a46259)
- O'Neill, K. J. and Gibbs, D. C. 2013. Towards a sustainable economy? Socio-technical transitions in the green building sector. Local Environment 19(6), pp. 572-590. (10.1080/13549839.2013.818954)
Book sections
- O'Neill, K. 2023. Can universities be climate leaders?. In: Bryer, T. et al. eds. Rethinking University-Community Policy Connections.. Rethinking University-Community Policy Connections Cham, Switzerland: Palgrave-Macmillan, pp. 63-81., (10.1007/978-3-031-17686-9_4)
- O'Neill, K. and Gibbs, D. 2018. Green building and sustainability: diffusing green building approaches in the UK and Germany. In: Brinkmann, R. and Garren, S. eds. The Palgrave Handbook Of Sustainability: Case Studies And Practical Solutions. Palgrave, pp. 547-565.
- O'Neill, K. and Affolderbach, J. 2018. Vancouver: leading green building transitions?. In: Affolderbach, J. and Schulz, C. eds. Green Building Transitions Regional Trajectories of Innovation in Europe, Canada and Australia,. Springer, pp. 99-131.
- Gibbs, D. and O'Neill, K. 2012. Green entrepreneurship: Building a green economy? - Evidence from the UK. In: Underwood, S. et al. eds. Social and Sustainable Enterprise: Changing the Nature of Business., Vol. 2. (Contemporary Issues in Entrepreneurship Research Emerald, pp. 75-96.
Ymchwil
My doctoral thesis explored how policy makers could help establish and support sustainable local food economies. Local food is often seen as a means of boosting local economies and giving people access to autochthonous and quality foods that are not available via supermarket supply chains. Local food businesses in East Yorkshire and the Abruzzo region in Italy were involved in the research; these two case study areas were connected through their participation in the European Union’s LEADER rural development programme, and their connections to the University of Hull. Over the course of my research, I interviewed businesses and policy makers in the UK, as well as consumers in the UK, and local food businesses and policy makers in Italy. The main findings of this research included notions of complexity and messiness in policy landscapes and the impact of this on policy makers and their activities as ‘policy’ is in a regular state of flux and shifts frequently. Furthermore, the research identified that the different research groups made sense of what ‘local’ food is was spatially and temporally contingent concept, determined by imagined ruralities, historical experiences of agriculture, urban-rural relationships and place. Despite differences in the case study regions, I found that food networks in both countries experienced similar issues in accessing consumers, and employed different tools to access these customers, from Internet-mediated supply chains, to collective buying groups and urban farmers’ markets.
Of particular importance, this research challenged the idea that alternative food networks could only be found in non-industrial agricultural areas. The research was collaborative between the Department of Geography and the East Riding of Yorkshire Council, and involved the transfer of research knowledge from my PhD to practitioners at the local authority. The Economic and Social Research Council, and the East Riding of Yorkshire Council (ESRC-CASE) funded my PhD.
Following my doctoral research, I have widened my research interests through research exploring the role of green entrepreneurs in enacting the green economy. Part of this involved exploring the green building sector, through in depth interviews with architects, builders, materials suppliers, to build a more heterogeneous picture of green building as a concept and niche. This research on green building looked at approaches in the UK and Germany, and subsequently in Vancouver, Canada as part of an international project (Green Regio) led by colleagues at the Universities of Hull, Luxembourg and Cologne. I was also involved in an EPSRC funded ‘Research in the Wild’ project (led by Professor Adrian Friday, Lancaster University) exploring consumers’ perceptions of sustainable food and the relationship to digital technologies. I have published from these projects and have further publications in progress.
Addysgu
I teach on CP0372 Climate Change and other courses relating to environmental governance, climate change and sustainability.
Bywgraffiad
Yn dilyn fy ngradd israddedig (Newcastle, 1999), gweithiais fel swyddog datblygu cymunedol gwledig a swyddog datblygu economaidd gwledig i awdurdodau lleol a chynghorau cymuned wledig yng Ngogledd Lloegr.
Cymwysterau
- Tystysgrif Ôl-raddedig mewn Addysg Uwch (statws Cymrawd Llawn HEA), LSE (2017)
- PhD mewn Daearyddiaeth Ddynol, Prifysgol Hull (2012)
- PGCert, Y Brifysgol Agored (2003)
- BA (Anrh) Daearyddiaeth, Prifysgol Newcastle (1999)
Gyrfa
- Cymrawd yn yr Amgylchedd, Ysgol Economeg a Gwyddor Wleidyddol Llundain (2016-2018)
- Cydymaith Ymchwil, Prifysgol Lancaster (2016)
- Uwch Gydymaith Ymchwil, Prifysgol Hull (2015-2016)
- Cydymaith Ymchwil, Prifysgol Lancaster (2014-2015)
- Cydymaith Ymchwil, Prifysgol Hull (2011-2014)
- 2000-2007: swyddi datblygu gwledig a datblygu economaidd ar gyfer awdurdodau lleol (Cyngor Sir Gogledd Swydd Efrog a Chyngor Sir Durham) a'r trydydd sector (cynghorau cymuned gwledig yn Cumbria a Gogledd Swydd Efrog)
Aelodaethau proffesiynol
- Cymrawd Cyswllt yr Academi Addysg Uwch
Meysydd goruchwyliaeth
Byddai gen i ddiddordeb mewn goruchwylio prosiectau PhD mewn meysydd fel:
- Systemau bwyd cynaliadwy
- Adeilad gwyrdd (gan gynnwys adeiladu carbon isel)
- Llywodraethu amgylcheddol
- Ynni glân
- Economïau gwyrdd a didyfiant
Goruchwyliaeth gyfredol
Bingfu Ding
Myfyriwr ymchwil
Contact Details
+44 29208 76271
Adeilad Morgannwg, Ystafell 1.78, Rhodfa’r Brenin Edward VII, Caerdydd, CF10 3WA